Browsing by Subject "Radical scavenging"
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NUTRITIONAL AND ANTIOXIDANT ANALYSIS OF PLEUROTUS HK 37 GROWN ON AGAVE SISALANA SALINE SOLID WASTE (http://www.urpjournals.com, 2014)Mushrooms consumed in recent times have increased both in the amounts as well as the number of species consumed. The main bioactive components in mushroom are phenolic compounds, ascorbic acid, β-carotene and lycopene. ...