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Assessment of Kenyan public perception on genetic engineering of food crops and their products
Objectives: To assess public perceptions towards Genetically Modified (GM) Crops and foods in Kenya. Specifically, to: (1) find out Kenyans’ level of awareness and knowledge of GM crops and foods; (2) find out the attitudes ...
Public perception towards genetically modified crops and food in Kenya
The purpose of this study was to assess public perception of Genetically Modified (GM) Crops and Foods in Kenya. The specific objectives were to find out the influence of background factors and Agro-ecological zones on the ...
Ethical dilemmas of social science research on AIDS and orphanhood in Western Kenya
This paper is based on the experiences drawn from a long-term social science research programme on the impact of the AIDS pandemic on orphanhood in western Kenya. It discusses the ethical dilemma of maintaining a delicate ...
Dissemination of market access and technology information among coconut farmers: a case study of Kilifi County in Kenya
(International Scholars Journals, 2012-05)
The study was to determine the effectiveness of value chain approach to upgrading the coconut sub-sector. Focus was on identification and assessment of farmer’s personal attributes influencing farmer-to-farmer dissemination ...